Cocina Cucamonga Mexican Grill (Available starting July 26; mobile order available)
Food Items
San Fransokyo-style Street Corn with Togarashi mayonnaise, queso fresco, furikake, and bonito flakes served with wheat chicharrones (New)
QuesaBirria Street-style Tacos: Braised beef and cheese tacos with tomatillo salsa and consomé
Carne Asada Street-style Tacos: Citrus-marinated grilled steak tacos with crushed avocados and fuego salsa
Al Pastor Street-style Tacos: Pineapple-achiote marinated pork tacos with crushed avocados and jalapeño-garlic salsa
Pollo Asado Street-style Tacos: Achiote-marinated grilled chicken tacos with crushed avocados and fuego salsa
Tacos Dorados de Papa: Crispy potato tacos topped with cabbage slaw, crema, and tomatillo salsa (Plant-based)
Frijoles Charros: Chorizo and bacon stewed pinto beans
Lime-Cilantro Rice
Kids Meals
Carne Asada Taco
Pollo Asado Taco
Specialty Beverages
Horchata Agua Fresca: House-made rice and cinnamon beverage (Non-alcoholic)
Melon Cocktail: Tequila, melon liqueur, fresh lemon juice, and orgeat topped with a cherry (New)
Lime Margarita
Bootlegger's Cocina Cuca-Mango: Mango-flavored Hazy IPA
Modelo Especial
Citrus Michelada with Bootlegger's IPA
Citrus Michelada with Modelo Especial